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Starter

  • Mixed artisan breads Butter, balsamic vinegar, olive oil (G/D)
    £4.00
  • Shiitake mushroom arancini Tomato ragu, grated parmesan (D/E/G)
    £6.00
  • Vegetable gyoza Yuzu dressing, toasted sesame seeds, spring onion (G/SE)
    £6.00
  • Grilled halloumi Sourdough, basil pesto, pomegranate seeds (N/D)
    £6.00

Mains

(pre-order for kosher meat)
  • Beef Wellington (pre-order)
    £30.00
    Red wine jus (D/C/M/G/SO4)
  • Grass Fed Surrey Farm Roasted Beef Loin
    £23.00
    Red wine jus (M/C/SO4)
  • Slow Cooked Saltmarsh English Lamb
    £23.00
    Red wine jus (M/C/SO4)
  • Corn Fed 1/2 Roasted Chicken
    £19.00
    Red wine jus (M/C/SO4)
  • Applewood 18 Hours Smoked Beef Short Ribs
    £24.00
    Red wine jus (M/C/SO4)
  • Grilled Scottish Salmon
    £19.00
    Bearnaise sauce (F/E)
  • Vegan Nut Roast
    £19.00
    Mushroom gravy (N)

Sides included

  • Crispy Roasted Potatoes
  • Honey Roasted Carrots
  • Steamed Broccoli
  • Sage and Apricot Stuffing (G)
  • Yorkshire Pudding (E/D)
Add an extra side for £4

Desserts

Choose 2 desserts for £10
  • Vanilla Crème Brûlée, Summer Berries (D)
    £6.00
  • Apple Crumble and Vanilla Crème Anglaise (G/E/D)
    £6.00
  • Crispy Cinnamon Churros with Dark Chocolate Sauce (G/D)
    £6.00
  • Kids' Portion of Sunday Roast
    £10.00
  • Spaghetti Bolognese (G/D)
    £8.00
  • Fried Chicken and Chips
    £10.00
  • Espresso
    £1.90/2.40
  • Americano
    £2.80
  • Latte
    £3.00
  • Cappuccino
    £3.40
  • Mint Tea
    £3.50
  • Earl Grey
    £3.50

Allergens: Gluten (G), Dairy (D), Egg (E), Fish (F), Crustacean (Cr), Nuts (N), Celery (C), Mustard (M), Soya/Soy (So), Sesame Seeds (Se)

Due to the nature of our business we cannot guarantee the food prepared on these premises is free from allergen ingredients. If you have a food allergy or a special dietary requirement please inform a member of our staff before you place your order.