Taste Sri Lanka’s vibrant flavors at Cacao Bean Restaurant & Café’s Tapas Night. Experience diverse, delectable small plates showcasing the island’s culinary heritage.
Cashew Nut & Chickpea Curry Soft Cashew Nuts & Split Chickpeas Cooked in Tomato & Coconut Sauce, curry Leaves (N) | £8.00 | |
Parippu ( Dhal Curry ) Red Lentils Cooked in Sri Lankan Spices & Coconut Milk | £6.00 | |
Potato Tempered Turmeric Marinated Soft Potato Cooked With Onion & Mustard Seeds, Chopped Coriander (M) | £6.00 | |
Black Spiced Jack Fruit Curry Roasted Spices , Slow Cooked in Clay Pots, Served With Curry Leaves | £6.00 |
Brinjol Moju (Warm Pickled Aubergine Relish) | £4.00 |
Pol Sambal (Spicy, Grated Coconut) | £3.00 |
Steamed Basmati Rice | £4.00 |
Coconut Roti (G) | £4.00 |
Papadum & Mango Chutney (G) | £3.00 |
Katta Sambal ( Hot Chilli Paste With Lime & Tomato ) | £3.00 |
Chicken Kothu (G) (Finely Chopped Roti Mixed With Chicken and Vegetables) | £5.00 |
Grilled Pineapple & Coconut Caramel ,lime Sorbet 5 Ice Cream (Ask for Options) | £5.00 |
Lamb Roti Curried, Minced Lamb Pancake, Yoghurt Dressing (G/d) | £5.00 | |
Fish Roti Curried, Minced Tuna Pancake, Lime Curry Sauce (G) | £6.00 | |
Vegetable Roti Mixed Vegetable Cooked in Mild Spices, Pancake, Lime Wedge (G) | £6.00 | |
Lamb Rolls Deep-fried Savoury Pancakes Filled With Lamb, Spicey Potatoes Served With Mild Chilli Chutney (G) | £6.00 | |
Fish Rolls Deep-fried Savoury Pancake Filled With Tuna, Spicey Potatoes Served With Mild Chilli Chutney (G) | £6.00 | |
Chicken Patties Spicy Chicken & Butter Pastry (D/G) | £6.00 | |
Fish & Egg Rolls Filled With a Vegetable – Tuna Filling, Boiled Egg (G) | £5.00 | |
Sri Lankan Fish Cake Tuna-filled, Deep-fried Spiced Potato Croquettes (G) | £5.00 |
Authentic Brown Chicken Curry Roasted Brown Mild Curry Powder & Tamarind, Cooked in Curry Leaves, Tomatoes | £10.00 | |
Kalu Pol Beef Curry Sun Dried Marinated Cumin, cardamom, Turmeric, coriander Seeds, Curry Leaves, Pandan Leaves, Slow Braised Beef | £12.00 | |
Lamb Curry Lamb Cooked in Spicey Sauce and Tomatoes | £12.00 | |
String Hoppers, Served With Coconut Curry, Pol Sambol Steamed Rice Flour Thin Noodles, Served With Grated Coconut Salad (G) | £9.00 | |
Tiger Prawn Curry Prawns Cooked in Mild Coconut Sauce & Tomato, Pandan Leaves, lemon and Cardamom | £12.00 | |
Devilled Calamari Crispy Fried Calamari, Cooked in Develled Spicy Tomato Sauce Served With Pepper & Tomatoes, Sprinkled With Chilli Flakes (G) | £9.00 |
Allergens
Gluten (G) Dairy (D) Nuts (N) Mustard (M)
We have strict allergen controls in place however as food allergens are present in our kitchen, we cannot 100% guarantee any menu items will be completely free from particular allergens. Please ask a member of staff if you have any questions.
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